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    Fresh cheese salad

    Fresh salads are a great option for a starter or as a side. If you add a light cheese, it will give them saltiness and creaminess. With a simple vinaigrette and a touch of herbs the result is a delicious salad.

     

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    Ingredients

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    100 grs fresh cheese, or feta or light mozzarella
    3 fresh and juice tomatoes (in this case I’ve used “Beef tomatoes”)
    150 grs wild rocket
    1 small red onion
    1 tbsp sunflower seeds
    A handful of black olives
    -For the dressing: 3 tbsp Extra Virgen Olive Oil (EVOO)
    Salt
    White ground pepper
    A handful chopped parsley
    1 tbsp wine vinegar

    Directions

    1.

    Make the salad

    Simply cut the tomatoes in eights, the onion in thin slices and the cheese in cubs. Then, place the rocket at the bottom of a salad tray or bowl, add the tomatoes, onion, cheese, seeds and olives.
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    2.

    Mix the salad dressing

    In a separate bowl, mix the EVOO, wine vinegar, salt, pepper and chopped parsley. Pour the vinaigrette, toss, and it will be ready to enjoy!
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